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The Bedminster

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A stirred rye drink with Amaro Nonino and Bénédictine, two kinds of bitters and a lemon twist. Spicy, bittersweet and herbal, with the rye in front.

Method
Stirred
Glass
cocktail
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
1 dash
Peychaud's Bitters
1 dash
Bénédictine
15 ml
Rye Whiskey
68 ml
Lemon Twist
1 twst
Amaro Nonino
15 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a serving glass.
  2. Combine the ingredients in a mixing vessel.
  3. Pack the mixture with ice.
  4. Stir gently for about 10 seconds.
  5. Strain over ice into the prepared glass.
  6. Express lemon zest oil directly onto the drink's surface, then discard the peel.

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