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The Andie Rose

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Scotch and a little rye shaken with lemon juice, orgeat and egg white, spiced with allspice dram and Angostura. Silky and almond-sweet, with a sour edge and warm spice.

Method
Shaken
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Creamy
Herbal
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/7
🌾 Contains gluten🥚 Contains egg

Instructions

  1. Combine everything except the bitters in a shaker.
  2. Shake without ice first, then add ice and shake vigorously for ten seconds.
  3. Pour the mixture into a rocks glass filled with ice.
  4. Top up with three dashes of bitters.

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