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The 3 Vs

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A tart, herbal long drink where lime and the spice of Velvet Falernum meet dry vermouth and Bénédictine. Vodka keeps the base clean, so the herbs and citrus stay in front.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Floral
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Velvet Falernum
3 cl
Lime Juice
3 cl
Vodka
3 cl
Dry Vermouth
4.5 cl
Bénédictine
1.5 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Add the dry vermouth, vodka, Velvet Falernum, lime juice and Bénédictine to a shaker, without ice.
  2. Shake hard for a few seconds so everything mixes and gets some body.
  3. Fill a highball glass about halfway with ice cubes.
  4. Pour the shaken drink over the ice.
  5. Garnish with a slice of lemon.

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