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Stir Cynar, Dry Vermouth, Becherovka, Angostura Bitters with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/6
Angostura Bitters
1 dash
Cynar
30 ml
Lemon Twist
1 twst
as garnish
Dry Vermouth
30 ml
Becherovka
30 ml
Jamaican Rum
1 tsp
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Combine ingredients by stirring.
  2. Strain into a rocks glass.
  3. Garnish with a lemon twist.

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