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Texsun

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A spirit-forward sour built on rye, dry vermouth and grapefruit, with just a touch of sugar. Spicy, dry and bitter-bright, finished with a coin of grapefruit zest.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Dry
Sour

Ingredients

Servings:
1
Your bar: 0/4
Simple Syrup
0.25 cl
Rye Whiskey
4.5 cl
Grapefruit Juice
3 cl
Dry Vermouth
3 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Put a coupe in the freezer or fill it with ice and water to chill.
  2. Pour the simple syrup, dry vermouth, rye whiskey and grapefruit juice into a shaker and fill it with ice.
  3. Shake hard until the shaker is frosty.
  4. Empty the coupe and pour the drink through a fine strainer into it.
  5. Garnish with a coin-sized twist of grapefruit zest.

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