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Terra Incognita

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Tart and bright, with lemon and Cocchi Americano's bitter-orange edge set against the clove, ginger and lime of Velvet Falernum. Solbeso adds a dry, slightly earthy cacao-fruit note that rounds out the sourness.

Similar names: Terra Firma, Terra Verde, Viola Terra

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a coupe.
  2. Add lemon juice, Velvet Falernum, Cocchi Americano and Solbeso to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.

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