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Tequila Alexander

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A creamy, silky Alexander built on tequila instead of brandy, with chocolate notes from the crème de cacao. Nutmeg on top adds a warm, spiced aroma.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Creamy
Nutty
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Egg White
1.5 cl
Tequila Blanco
4.5 cl
Cream
2.25 cl
Crème de Cacao
1.5 cl
🌾 Gluten-free🥚 Contains egg🥛 Contains dairy

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Instructions

  1. Chill a coupe.
  2. Add the tequila blanco, egg white, crème de cacao and cream to a shaker with ice.
  3. Shake until cold and the texture is smooth.
  4. Fine strain into the chilled coupe.
  5. Dust with freshly grated nutmeg.

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