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Tender Nob

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A stirred rye and cognac drink with the saffron-herbal sweetness of Strega and a little almond from orgeat. Lemon twist and orange peel add a bright aroma of citrus oil.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/7
8 ml
walnut
30 ml
as garnish
as garnish
15 ml
🌱 Vegan🌾 Contains gluten

Instructions

  1. Mix by stirring
  2. Strain into a glass with one big ice cube
  3. Garnish with lemon twists

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