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Tart lime and bitter Cappelletti Aperitivo meet funky Jamaican rum, rounded out with a little rich syrup and Blume Marillen. Created by Rafa García Febles in New York in 2017.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Creamy
Fruity
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe.
  2. Add the lime juice, rich simple syrup 2:1, Blume Marillen, Cappelletti Aperitivo and Jamaican rum to a shaker.
  3. Fill with ice and shake hard until well chilled.
  4. Strain into the chilled coupe.

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