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Tantric Moped

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A shaken tiki drink built on Barbados rum and pineapple rum, with lime juice, cinnamon syrup and Velvet Falernum adding sourness and spice. A small measure of amaro gives it a bitter edge.

Method
Shaken
Glass
tiki
Difficulty
Hard
Flavor Profile
Citrus
Herbal
Sour
Spicy
Warm

Ingredients

Servings:
1
Your bar: 0/6
Cinnamon Syrup
15 ml
Barbados Rum, Plantation 5 Year Plantation 5 Year
45 ml
Lime Juice
15 ml
Velvet Falernum
15 ml
Amaro
15 ml
Pineapple Rum
15 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine all components in a cocktail shaker with ice and shake vigorously until the shaker feels cold to the touch.
  2. Pour over fresh, crushed ice into a pint glass or tiki mug.
  3. Skip the garnish unless you want an authentic Tiki experience.

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