Tango
0
Robert Hess's equal-parts mix of gin, triple sec, dry and sweet vermouth and orange juice, shaken. Light and orangey, with herbal vermouth and a dry gin backbone.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Recipe Variations
Ingredients
Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Twist an orange peel for the Tango cocktail.
- Shake the mixture vigorously.
- Strain into a chilled glass.
- Serve straight up with a garnish.