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Tanglin Club

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From 2012: gin and dry vermouth shaken with lime juice and B.G. Reynolds, with two dashes of Angostura and an orange twist. Dry and tart with a light spice.

The Tanglin Club is named after the Tanglin Club in Singapore, a well-known social club in the city-state.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Dry
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Combine all ingredients and shake vigorously.
  2. Strain into a chilled glass.
  3. Garnish with an orange twist.

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