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Tahitian Equinox

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Shake Rum, Velvet Falernum, Mango Juice (Use Mango Nectar If Available), Lime Juice with ice. Strain into a highball glass.

Method
Shaken
Glass
highball
Difficulty
Medium
Flavor Profile
Refreshing
Sour
Spicy
Tropical

Ingredients

Servings:
1
Your bar: 0/5
45 ml
3 sli
or more, to taste
Use mango nectar if available
🌱 Vegan🌾 Gluten-free

Instructions

  1. Place ginger, falernum, lime juice, and mango nectar in a shaker.
  2. Muddle the ginger thoroughly.
  3. Pour in rum and add ice.
  4. Shake vigorously.
  5. Strain over ice into a highball glass.

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