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Swiss Coffee

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Scotch and espresso shaken with absinthe and orgeat, giving coffee bitterness, almond sweetness and an anise edge. By /u/CoolVibranium on reddit.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Herbal
Warm

Ingredients

Servings:
1
Your bar: 0/4
15 ml
45 ml
🌱 Vegan🌾 Contains gluten

Instructions

Combine ingredients, shake well, then strain over ice.

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