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Sweet Pear Whiskey Sour

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A whiskey sour built on bourbon, with spiced pear and orange juice for a fruity, rounded sweetness. Demerara syrup adds a light caramel depth, and cinnamon on the rim finishes it.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Fruity
Sour
Spicy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/4
Demerara Syrup
1.5 cl
Bourbon
4.5 cl
Orange Juice
2.25 cl
St. George Spiced Pear Liqueur
2.25 cl
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Add the bourbon, spiced pear liqueur, orange juice and demerara syrup to a shaker with ice.
  2. Shake well.
  3. Strain into a rocks glass over ice, or over a single large ice ball.
  4. Sprinkle a little cinnamon on the rim of the glass.

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