Swazi Freeze
🥄0
Stir Caperitif, Canadian Whisky, Peach Schnapps with ice. Strain into a cocktail glass.
The Swazi Freeze, found in the Savoy Cocktail Book and adapted by Erik Ellestad, offers a refreshing twist on classic cocktails.
Method
Stirred
Glass
cocktail
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Contains gluten
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AdInstructions
Mix by stirring, then strain into a chilled cocktail glass.