Summer Chamberlain
0
A tall, fresh highball built on cucumber, lemon and gin, softened by the floral sweetness of St-Germain and lengthened with soda water. Light, crisp and green.
Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free
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AdInstructions
- Chill a highball glass and lay two cucumber slices in the bottom.
- Shake the lemon juice, Seedlip Garden 108, St-Germain and gin hard with ice.
- Strain into the glass over fresh ice.
- Top up with Fever-Tree Premium Soda Water and give it a gentle stir.
- Finish with a cucumber round and a snap pea pod, or curl a thin cucumber ribbon against the inside of the glass.