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Sugarcane Plane

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Aperol, rum and Averna shaken in equal parts with lime juice and finished with a grapefruit peel. Bitter and tart, with the rum softening the edges.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/5
Rum
23 ml
Grapefruit Peel
1 twst
as garnish
Lime Juice
23 ml
Aperol
23 ml
Averna
23 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine all ingredients and shake vigorously.
  2. Strain twice through a fine mesh into a cold rocks glass.
  3. Finish by twisting a grapefruit peel over the drink as a garnish.

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