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Sugar Plum

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A simple gin sour built on grapefruit juice, with grenadine adding a touch of sweetness and a pink blush. Tart, fruity and easy to drink.

Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
Floral
Fruity
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/3
Grenadine
1.25 cl
Gin
5 cl
Grapefruit Juice
2.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Pour the grapefruit juice, grenadine and gin into a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a lemon zest twist if you like.

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