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Succulent Blood

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A mezcal-forward drink with orange juice, cinnamon syrup and a touch of Velvet Falernum. Smoky and juicy, with warm spice and a hint of lime and almond from the falernum.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Citrus
Herbal
Smoky
Spicy
Sweet

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe glass.
  2. Add the orange juice, cinnamon syrup, Velvet Falernum and mezcal to a shaker filled with ice.
  3. Shake well.
  4. Fine strain into the chilled glass.
  5. Garnish with a dehydrated blood orange slice.

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