ShookdLog in

Stranger Thing

🥄
0

Stir Jamaican Rum, Cognac VSOP, Dry Vermouth, Gran Classico with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Dry
Floral
Herbal

Ingredients

Servings:
1
Your bar: 0/8
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Muddle the sage leaves with the rum.
  2. Combine the remaining ingredients and stir thoroughly for a prolonged period.
  3. Strain into a frozen coupe glass.

Share