Stormy Weather
0
A tall, built highball of Japanese whisky, lemon vodka, verjus and iced tea, lengthened with club soda. Cane syrup, Angostura bitters, rock & rye and candied ginger add sweetness and spice. Created by Rafa García Febles in New York in 2021.
Method
Built
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/10
6 drops
8 ml
1 twst
as garnish
30 ml
60 ml
15 ml
8 ml
Belvedere Organic Infusions Lemon & Basil
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Combine all ingredients except for the soda in a Collins glass.
- Top up with club soda and four large ice cubes.
- Squeeze a lemon twist into the drink, then drop it in.
- Garnish with a piece of candied ginger.