Storm Cloud
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A shaken, bitter-leaning drink of grapefruit juice and Cocchi Americano, with a herbal bite from Fernet Branca, lengthened with club soda and finished with grapefruit peel. Created by Tyler Wang at Kirkland Tap & Trotter in Somerville, MA in 2013.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
8 ml
15 ml
1 twst
60 ml
30 ml
45 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Combine all ingredients with ice and shake vigorously.
- Strain into a collins glass filled with fresh ice.
- Top up with soda water.
- Garnish with a citrus peel twist and insert a straw before serving.