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Stone Fence

0

A simple two-part highball of rye whiskey and apple cider. Spicy rye against the fruity cider makes it crisp and easy to drink.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Sour
Strong
Sweet
Warm
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/2
Apple Cider
1
Rye Whiskey
6 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Fill a rocks glass with ice.
  2. Add the rye whiskey, then the apple cider.
  3. Stir briefly to combine.
  4. Garnish with an apple slice and serve with straws.

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