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Stir Bourbon, Campari, Kahlúa, Sweet Vermouth with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Bourbon
30 ml
Orange Peel
1 twst
As garnish
Kahlúa
23 ml
Campari
30 ml
Sweet Vermouth
8 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

Mix by stirring, strain into a coupe glass, garnish.

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