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Spuyten Duyvil

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Stir Japanese Whisky, Nikka Coffey Grain Nikka Coffey Grain, Dry Sherry, Sweet Vermouth, Ramazzotti with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Dry
Floral
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

Mix without ice, then pour over an orange garnish.

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