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Shake Gin, Pisco, Maraschino Cherry, Angostura Bitters with ice. Strain into a coupe.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Sugar
3 cube
Angostura Bitters
3 dash
Gin
45 ml
Maraschino Cherry
4
Pisco
45 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Combine gin, pisco, and bitters with ice and shake well.
  2. Strain into your preferred glass.
  3. Crush some sugar cubes inside the drink.
  4. Toss in a few cherries and stir vigorously twice.

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