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Spicy Samosa

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A long, tropical drink with mango, orange, lime and peach over four spirits. A dash of Tabasco adds a faint heat to the sweet fruit.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Strong

Ingredients

Servings:
1
Your bar: 0/9
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a shaker with ice.
  2. Add the Malibu, vodka, peach schnapps and white rum.
  3. Shake hard until the shaker is ice cold.
  4. Strain into a highball glass filled with fresh ice.
  5. Top up with equal parts lime juice, orange juice, mango juice and tropical juice.
  6. Add a dash of Tabasco, stir gently and serve at once.

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