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Spicy Samosa

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The Spicy Samosa cocktail offers a complex flavor profile. It's sweet from the peach schnapps and tropical juices, with a refreshing tang from the lime and orange juices. The heat from the Tabasco sauce adds a spicy undertone, while the combination of Malibu rum, vodka, and white rum provides a strong alcoholic backbone.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Strong

Ingredients

Servings:
1
Your bar: 0/9
Tabasco Sauce
Dash
Malibu Rum
60 ml
Orange Juice
Top up
Lime Juice
Top up
Mango Juice
Top up
Tropical Juice
Top up
Vodka
60 ml
White Rum
30 ml
Peach Schnapps
60 ml
🌱 Vegan🌾 Gluten-free

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Instructions

Pack your shaker with ice cubes. Then add Malibu rum, vodka, peach schnapps, and white rum to it. Agitate vigorously until the mixture is icy cold. Pour this through a strainer into a highball glass already filled with more ice. Next, top off the drink with an equal measure of lime juice, orange juice, mango juice, and tropical juice. Sprinkle in a dash of Tabasco sauce. Gently blend all ingredients together before serving immediately.

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