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Spicy Collins

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A tall gin Collins with grapefruit and lime, bittersweet Aperol, and fresh basil and ginger for a green, spicy edge, lengthened with soda. Dates from 2017.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Citrus
Herbal
Refreshing
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/8
🌱 Vegan🌾 Gluten-free

Instructions

  1. Crush the ginger and basil together.
  2. Combine all ingredients except for the soda and shake vigorously.
  3. Strain through a fine mesh into a Collins glass.
  4. Finish by topping it off with soda.

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