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Spiced Mexican Old Fashioned

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A tequila take on the Old Fashioned: aged tequila with agave syrup and Angostura bitters, plus a small amount of Ancho Reyes Chile Liqueur for gentle smoky heat. Warm, oaky and lightly sweet, with a slow chile finish.

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Agave Syrup
5 ml
Angostura Bitters
2 dash
Tequila Añejo
60 ml
Ancho Reyes Chile Liqueur
7.5 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a rocks glass.
  2. Add the Tequila Añejo, Ancho Reyes Chile Liqueur, Agave Syrup and Angostura Bitters to a mixing glass filled with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass over fresh ice.
  5. Garnish with a skewered orange cube and Luxardo Maraschino Cherry.

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