Spanish Coffee (Huber's Café)
0
Kahlúa and coffee shaken with triple sec and overproof rum, served in a mug with whipped cream and a pinch of nutmeg. Sweet coffee liqueur and orange with a strong rum kick.
Method
Shaken
Glass
mug
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
23 ml
151 proof
1 pinch
90 ml
hot
as garnish
60 ml
15 ml
🌾 Gluten-free🥛 Contains dairy
Upgrade your home bar
AdInstructions
- Place rum and triple sec in a warmed mug and set it on fire.
- Extinguish the flames by pouring in Kahlua.
- Add hot coffee.
- Top with whipped cream.
- Dust with nutmeg.