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Southward Migration

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Bourbon and añejo rum are shaken with sweet vermouth, lemon juice, simple syrup and a slice of ginger, giving a sour with a warm ginger note. By Émilie Lefebvre, Bar Cloakroom, Montréal, 2016.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Creamy
Sour
Spicy
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/6
1 sli
30 ml
apple cider base
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Crush the ginger with the rest of the ingredients,
  2. then shake well.
  3. Double-strain the mixture
  4. and pour it into a coupe glass.

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