Sour Blueberry Negroni

Name: Sour Blueberry Negroni
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 23 ml Gin; 1 twst Lemon Twist; 15 ml Sour Beer (Aged Blueberry Llambic); 23 ml Campari; 15 ml Dry Vermouth; 15 ml Red Wine; 15 ml Cappelletti Aperitivo

A stirred Negroni variation on the rocks, where gin, Campari and Cappelletti Aperitivo are joined by dry vermouth, red wine and aged blueberry lambic for a tart, fruity bitterness. Created by Elias Gale at Bantam Tavern, Portland, in 2023.

Elias Gale created the Sour Blueberry Negroni at Bantam Tavern in Portland as a way to use up a surplus of large bottles of blueberry lambic. It proved popular enough to stay on the menu.

Method

Stirred

Glass

rocks

Difficulty

Hard

Flavor Profile

Bitter

Citrus

Dry

Floral

Sour