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Sorrento Mule

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Gin and limoncello shaken with lemon juice and topped with ginger beer. Sweet lemon, dry juniper and a sharp ginger bite make it a bright, fizzy long drink.

Similar names: Sorrento

Method
Shaken
Glass
highball
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Contains gluten

Instructions

  1. Chill a highball glass and fill it with ice.
  2. Add the gin, limoncello and lemon juice to a shaker with ice.
  3. Shake until cold.
  4. Strain into the glass over fresh ice.
  5. Top with the ginger beer.
  6. Garnish with a lemon slice wheel.

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