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Sombrero

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A two-ingredient drink where coffee liqueur is loosened with milk or cream. It is sweet, mellow and dessert-like, with a clear coffee note.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/2
Kahlúa
45 ml
Milk Or Cream
90 ml
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Fill a rocks glass with ice.
  2. Pour the Kahlúa over the ice.
  3. Top up with the milk or cream.
  4. Stir gently until the colour is even.

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