Som Collins

Name: Som Collins
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 10 drops Angostura Bitters; 15 ml Yuzu Sake, Ume No Yado Yuzu Shu Ume No Yado Yuzu Shu; 60 ml Witbeer, Ommegang Ommegang; 15 ml Drinking Vinegar, PokPok Honey Som PokPok Honey Som; 45 ml Irish Whiskey; 1 lf Shiso

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Stir Witbeer, Ommegang Ommegang, Irish Whiskey, Drinking Vinegar, PokPok Honey Som PokPok Honey Som, Yuzu Sake, Ume No Yado Yuzu Shu Ume No Yado Yuzu Shu with ice. Strain into a rocks glass.

Method

Stirred

Glass

rocks

Difficulty

Hard

Flavor Profile

Bitter

Dry