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So So Cocktail

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A spirit-forward, stirred drink where gin and sweet vermouth carry the body and apple brandy adds a soft orchard note. A small dash of grenadine rounds off the edges with a touch of fruity sweetness.

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a rocks glass.
  2. Add gin, sweet vermouth, apple brandy and grenadine syrup to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.
  5. Float a dehydrated apple slice on top as garnish.

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