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Snaquiri

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A small, rum-forward sour: light white rum with a measured squeeze of lime and a little rich syrup, softened by hot water. The daiquiri bitters add a faint dry bite at the end.

Similar names: Snaquiri No. 2, Snaquiri No. 3

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Daiquiri Bitters
4 drops
Sugar Syrup 'Rich'
5 ml
Light White Rum
25 ml
Lime Juice
7.5 ml
Hot Water
5 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Add the light white rum, lime juice, sugar syrup 'rich', hot water and daiquiri bitters to a shaker with ice.
  3. Shake hard until the shaker is cold.
  4. Strain into the chilled coupe.
  5. Garnish with a lime wedge.

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