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Snake Bit Sprout

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A tart, fruity gin sour where lime and pineapple sit over a crisp apple cider backbone. The simple syrup rounds off the acidity, so the gin's botanicals stay clear in a light, refreshing drink.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a coupe glass.
  2. Add the gin, lime juice, pineapple juice, simple syrup and apple cider to a shaker with ice.
  3. Shake well until the shaker is cold.
  4. Strain into the chilled coupe.
  5. Garnish with dried chamomile flowers, if you like.

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