Smoky Nail
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Scotch and Drambuie stirred with two dashes of Angostura bitters and served in a rocks glass. Sweet and honeyed, with the smoke of the whisky and a spicy, bitter edge.
Stew Ellington paired Drambuie with smoky Laphroaig in 2012, finding that the two suit each other well. Lemon bitters were added to balance the flavor.
Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Contains gluten
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AdInstructions
Fill a rocks glass with ice cubes, then mix the ingredients gently.