Smoky Iced Tea And Whiskey Cooler

Name: Smoky Iced Tea And Whiskey Cooler
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 1 dash Angostura Bitters; 30 ml Ginger Liqueur; 30 ml Lemon Juice; 90 ml Tea; 30 ml Rye Whiskey

Rye whiskey shaken with lemon juice, ginger liqueur and tea, with a dash of Angostura bitters, served tall in a highball glass. Tart and spicy, with the tea as a clear base and a sharp ginger kick.

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