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Smokey Smoke

🥃
0

Garnish: Dried tea leaves

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Smoky

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
1 cl
Orange Marmalade
2 spoon
Gin
6 cl
Lemon Juice
2 cl
Lapsang Souchong Tea
3 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. STIR marmalade with gin in base of shaker to help dissolve marmalade.
  2. Add other ingredients,
  3. SHAKE with ice
  4. and fine strain into ice-filled glass (preferably over a chunk of block ice).

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