SloeFood
0
Sloe gin and sweet vermouth shaken with lemon juice, where Frangelico adds hazelnut sweetness and orange peel and Angostura round it off. Created by Jeff Grdinich.
Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
1 dash
or Fee Brothers Whisky barrel-aged
23 ml
1 twst
for garnish
15 ml
23 ml
🌱 Vegan🌾 Gluten-free🥜 Contains nuts🍷 Contains sulphites
Upgrade your home bar
AdInstructions
- Chill a cocktail shaker by filling it with ice.
- Combine everything else apart from the orange peel inside.
- Vigorously shake until cold.
- Pour the mixture through a strainer into a frozen coupe glass.
- Finish with an orange peel twist as a garnish.