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Silvio's Consoler

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Rye whiskey, Bénédictine and amaro make a spicy, herbal base, with lemon juice cutting the sweetness and chocolate bitters adding a dry cocoa finish. Rich and bittersweet, with a bright citrus edge.

Similar names: Silvio's Algorithm

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
Chocolate Bitters
8 drops
Rye Whiskey
45 ml
Lemon Juice
15 ml
Amaro
15 ml
Bénédictine
15 ml
🌱 Vegan🌾 Contains gluten

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Instructions

  1. Chill a coupe.
  2. Add the rye whiskey, Bénédictine, amaro, lemon juice and chocolate bitters to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a lemon zest twist.

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