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Silver Monk

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A fresh, herbal tequila sour with mint and cucumber, where Yellow Chartreuse adds sweetness and a salted rim sharpens each sip. Created by Philip Ward at Pegu Club in New York City.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Citrus
Dry
Herbal
Refreshing
Sour

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Muddle cucumber, seven mint leaves, and a pinch of salt in the glass.
  2. Pour the liquids into a shaker, add ice, seal it, and shake vigorously.
  3. Strain the mixture into a chilled serving glass.
  4. Finish by garnishing with an extra mint leaf and a cucumber slice.

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