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Silver Fox

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A tart gin sour with a soft almond sweetness from the amaretto and orgeat. The egg white gives it a thick, silky foam, and a little soda keeps it light.

Method
Shaken
Glass
cocktail
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/6
Orgeat
30 ml
Bombay Sapphire Gin
90 ml
Egg White
1
Club Soda
2 dash
Lemon Juice
45 ml
Amaretto Disaronno
15 ml
🌾 Gluten-free🥚 Contains egg🥜 Contains nuts

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Instructions

  1. Chill a cocktail glass.
  2. Pour the Bombay Sapphire Gin, Lemon Juice, Amaretto Disaronno, Orgeat and Egg White into a shaker. Leave the ice out for now.
  3. Shake hard for about a minute, until the mixture is thick and foamy.
  4. Add ice and the Club Soda, then give it one short shake.
  5. Strain into the chilled glass.

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