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A savoury, wine-based stirred drink: Riesling and tsipouro with a touch of honey, and a dash of soy sauce that adds salt and umami, echoed by the olives.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Dry
Floral
Herbal
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Honey Syrup
1 cl
Soy Sauce
1 dash
O/Purist Tsipouro
4.5 cl
Riesling Wine
4 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites🫘 Contains soy

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Instructions

  1. Chill a rocks glass.
  2. Fill a mixing glass with ice and add the Riesling Wine, O/Purist Tsipouro, Honey Syrup and Soy Sauce.
  3. Stir until well chilled.
  4. Strain into the chilled glass.
  5. Garnish with unwashed green olives on a pick.

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