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Siete Cocktail

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A spirit-forward, bittersweet stir built on blanco tequila, with Cappelletti Aperitivo's orange-red bitterness and the earthy, root-bitter depth of Salers Gentiane. The grapefruit peel adds a bright citrus oil that lifts the herbal edge.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Sour

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a rocks glass.
  2. Add the tequila blanco, Cappelletti Aperitivo and Salers Gentiane to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.
  5. Express the grapefruit peel over the drink and use it as garnish.

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