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Sidecar cocktail

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A tart, sharp sour built on cognac, with orange liqueur rounding the edges and lemon juice keeping it bright. Served ice cold and straight up.

Method
Blended
Glass
cocktail
Difficulty
Easy
Flavor Profile
Strong
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/3
Cognac
2,5 cl
Lemon Juice
1,5 cl
Apelsinlikör Triple Sec Exempelvis Cointreau
1,5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Put the cocktail glass in the freezer ahead of time so it is properly cold.
  2. Add the cognac, triple sec orange liqueur and lemon juice to a shaker filled with ice.
  3. Shake until the outside of the shaker is frosty.
  4. Strain into the chilled glass.

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