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Bourbon stirred with equal parts dry vermouth, sweet vermouth and apricot brandy, served on the rocks with an orange slice. Whiskey-forward but soft, with fruity apricot and a herbal vermouth backbone.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Citrus
Dry
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
Bourbon
45 ml
Orange
1 sli
as garnish
Dry Vermouth
15 ml
Sweet Vermouth
15 ml
Apricot Brandy
15 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Stir the ingredients with ice in a mixing glass.
  2. Strain the mixture over one big ice cube.
  3. Garnish and serve.

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